When we were kids, our parents would always tell us to finish our food, especially when we ordered a big meal at a restaurant. This is obviously because they don’t want to see their money wasted on unfinished food, especially if it cannot be brought home. But food wastage is actually a major global problem, with approximately one-third of all food produced for human consumption being lost or wasted. Put another way, food wastage worldwide is equivalent to an estimated $2.6 trillion (around ₱146
Aug 18, 2023
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